Peeled Beans (1kg)

Peeled beans, commonly known as “ewa,” are a staple ingredient in many trhttps://dev.mamasaty.fo/wp-content/uploads/2024/09/minimalistic-fashion-clothes-on-a-hanger-M75C4EB.jpgional west-african dishes. These beans are meticulously processed by removing their outer skins, making them easier to cook and digest. Rich in protein and fiber, peeled beans are a nutritious choice that can be enjoyed in various forms, such as in stews, soups, akara, gbegiri and moi moi.