Maggi Kryddaríblanding er eitt neyðugt ískoyti til ein og hvønn køk, sum er perfektur til at økja um smakkin av suppum, sósum, grýturættum og nógvum øðrum rættum. Í pakkanum eru 100 terningar, tilsamans 400g. Hvør bouillon terningur er fullur av væl valdum kryddurtum og tilfari, sum gevur tínum rættum ein ríkan, djúpan smakk.
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Maggi Kryddaríblanding (400g)
Original price was: 49.99kr..25.00kr.Current price is: 25.00kr..
Maggi Kryddaríblanding er eitt neyðugt ískoyti til ein og hvønn køk, sum er perfektur til at økja um smakkin av suppum, sósum, grýturættum og nógvum øðrum rættum.
Á goymslu
TILFAR
Iodized salt 53.7%
Sugar
Starch
Onion
Refined palm oil
Flavours (Beef, lovage)
Colorants: Caramel E150c
Glucose syrop
Water
Pepper
Iron
Suggestion of use
To prepare delicious pan-fried eggs seasoned with Maggi bouillon cubes, start by heating a non-stick skillet over medium heat. Crack two eggs into a bowl, being careful not to break the yolks. In a separate container, dissolve half a Maggi bouillon cube in a little hot water to create a seasoning mix. Once the skillet is hot, pour in a small amount of oil or butter to coat the surface. Gently add the eggs and season them with the prepared bouillon mixture. Cook for about 3-4 minutes or until the whites are set and the yolks are still runny, or to your desired doneness. For extra flavor, sprinkle a pinch of black pepper and fresh herbs if you have them on hand. Serve the eggs hot, ideally alongside some crusty bread for a satisfying meal. Enjoy your flavorful and quick dish!
| Vekt | 0.420 kg |
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